Ibisobanuro bigufi:
Numero ya CAS: 50-99-7
Inzira ya molekulari: C6H12O6
Uburemere bwa molekuline: 180.16
Imiterere ya shimi:
| Amakuru Yibanze | |
| Izina ryibicuruzwa | Dextrose Anhydrous |
| Andi mazina | Anhydrous dextrose / Isukari y'ibigori anhydrous / Isukari ya Anhydrous |
| Icyiciro | Urwego rwibiryo |
| Kugaragara | Ifu yera ya Crystalline |
| Suzuma | 99.5% |
| Ubuzima bwa Shelf | Imyaka 2 |
| Gupakira | 25kg / igikapu |
| Imiterere | Komeza ahantu humye, hakonje, kandi igicucu hamwe nububiko bwumwimerere, irinde ubushuhe, ubike ubushyuhe bwicyumba. |
Dehydrose Anhydrous ni iki?
Dextrose anhydrous izwi kandi nka "Anhydrous dextrose" cyangwa "Isukari y'ibigori anhydrous" cyangwa "Isukari ya Anhydrous". Nibintu byoroshye bya karubone byinjira mumaraso. Irasukuye kandi ikabikwa D-glucose kandi ibiyikubiyemo byose ntibiri munsi ya 98.0 ku ijana m / m. Ifite glycemic index ya 100%. Ni ifu yera idafite ibara, idafite impumuro nziza itaryoshye kuruta isukari y'ibisheke; gushonga mumazi no gushonga igice muri alcool. Muburyo bwa kristalline, iyi sukari karemano imaze igihe kinini ikoreshwa haba uburyohe ndetse no kuzuza imiterere ya dosiye. Irashobora gukoreshwa mu nganda zinyuranye zirimo umusaruro wibiribwa, ibinyobwa, imiti, ubuhinzi / ibiryo byamatungo, nizindi nganda zitandukanye. Ni kristu ya alpha-glucose yabonetse na hydrolysis ya enzymatique ya krahisi y'ibigori.
Porogaramu:
Inganda zikora ibiribwa
Dextrose Anhydrous irashobora gukoreshwa nkibijumba mubicuruzwa bitetse, bombo, amenyo, ibikomoka kumata nka ice-cream hamwe na yogurt yakonje, ibiryo byafunzwe, inyama zikize nibindi.
Inganda zikora ibinyobwa
Dextrose Anhydrous irashobora gukoreshwa mubinyobwa nko mubinyobwa bitera imbaraga, ibicuruzwa byinzoga za calorie nkeya nkisoko ya karubone ya fermentable kugirango igabanye karori.
Inganda zikora imiti
Dextrose Anhydrous yo gufata mu kanwa irashobora gukoreshwa mukuvura indwara zitandukanye hamwe niyongera intungamubiri. Byakoreshejwe nkuzuza, Diluents & Binders kubinini, capsules hamwe namasaho. Nka infashanyo ya kibyeyi / Inkingo zinkingo Birakwiriye gukoreshwa mubikorwa byimico. Mu nganda zamatungo, glucose irashobora gukoreshwa muburyo butaziguye bwo kunywa cyangwa gukoreshwa mubiyobyabwenge bitandukanye byamatungo. Nkuko ari Pyrogens yubusa, ikoreshwa cyane mugushiramo abantu ninyamaswa no gutera inshinge.
Ubuzima no kwita ku muntu
Dextrose Anhydrous irashobora gukoreshwa mugutegura ibicuruzwa byogejwe, ibicuruzwa byoza, kwisiga ijisho, ibicuruzwa byita kuruhu, kwisiga no kwita kumisatsi mubicuruzwa byo kwisiga.
